Wholesome Lentil Lasagna
I love bringing delicious, plant-based dishes to share at potlucks or holiday dinners. Often, everyone loves these dishes so much that I go home hungry! Instead of coming up with another side dish to share, I came up with this satisfying lasagna recipe.
I hope this substantial, yet healthy recipe pleases everyone at your holiday gatherings. Hopefully you won’t leave hungry after a large slice of this protein, fiber, and veggie filled lasagna!
Enjoy!
– Katie
Serves 8, Prep time 40 min, Cook time 45 minutes
Recipe:
Lentil Sauce:
- 1 ½ cups brown or green lentils (cooked according to instructions on package)
- 1 large carrot, diced small
- 2 ribs celery, diced small
- 1 large yellow onion diced
- 2 cups diced mushrooms (any variety)
- 1 tbs fresh thyme, minced
- 1 tbs fresh rosemary, minced
- 1 tbs Italian herb mix
- 2 cloves garlic, minced
- 2 tsp low sodium soy sauce
- 2 tsp brown or coconut sugar
- 2 tsp balsamic vinegar
- 2 24oz jars Marinara sauce
- 1 16 oz can crushed tomatoes
- 1 package of lasagna noodles (either pre boiled or “oven ready”, gluten free if necessary
Almond Ricotta:
- 1 ½ cup raw almonds
- 1 1lb package of silken tofu (other textures would likely work)
- ÂĽ cup nutritional yeast
- 2 tbs lemon juice
- 2 tsp garlic powder
- 2 tsp onion powder
- 1 cup fresh basil, chopped
- 1 tsp salt
Method:
- Begin by placing the almonds in a large bowl and cover them with boiling water. Set aside. Cook the lentils according to package instructions.
- In a large soup pot, combine the diced mushrooms, onion, carrot, celery, and minced garlic on a medium high heat. Add soy sauce, sugar, herbs, and balsamic vinegar. Cover and simmer until the veggies soften and release a little liquid, about 5 minutes.
- Add the lentils, marinara sauce, and crushed tomatoes. Stir to combine, and cover to simmer for about 20 minutes.
- Preheat the oven to 375 degrees Fahrenheit. While the sauce simmers, prepare the almonds for the ricotta. Drain the almonds in a colander. Remove the loosened skins by pinching them between your fingers. This is a great task for little hands in the kitchen!
- Place all of the ricotta ingredients except the basil in a high-powered blender or food processor and blend to combine. The texture will not be perfectly smooth. Mix in the basil to the ricotta mixture with a spoon.
- To assemble the lasagna, spoon about a cup of the lentil sauce into the bottom of a 9” x 13” pan and spread evenly over the bottom. Lay 3 or 4 noodles (depending on their size) over the sauce. Spoon a little under two cups of lentil sauce over the noodles. Dot this layer with about a dozen spoonfuls of ricotta. Repeat this method until there are four layers of noodles, finished on top with the last of the lentil sauce and spoonfuls of ricotta.
- Cover with foil and bake for 45 minutes at 375 degrees Fahrenheit. Allow to cool uncovered for at least 10 minutes before serving.
*Notes: To make this recipe at little more indulgent, browned plant-based sausage can be added to the lentil sauce before simmering. Two or three links would likely suffice!
If you are in a time crunch, macadamia nuts or cashews can be used instead of almonds – these will not need to be peeled after soaking.
To see what else I am making this holiday season, visit me @coconut_katie
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The reading and discussion of the award winning collection of poems entitled "Swerve" with Ellery Akers was insightful and inspiring. Join Ellery and Poet Laureate of Davis Julia B. Levine for a poetry writing workshop this Sunday. There's still time to join us! City of Davis Arts & Cultural Affairs John Natsoulas Gallery Davis Downtown Davis City #poetryindavis #daviscalifornia #daviscalifornia
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Tonight at 7pm is the time to "Swerve" with Ellery Akers and Julia B. Levine. Still space left! Register here for your Zoom link! Sunday poetry writing workshop still has openings for you to find your connection with nature. #ecopoetry #davisca #daviscalifornia #natsoulasgallery #poetryindavis City of Davis Arts & Cultural Affairs www.cooldavis.org/2022/04/06/swerve-with-poet-ellery-akers/ ... See MoreSee Less

“Swerve” with Poet Ellery Akers: Environmental Poetry Reading and Workshop - Cool Davis
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Join us for two events with Ellery Akers, author of Swerve: Environmentalism, Feminism, and Resistance, and Julia B. Levine, Poet Laureate of the City of Davis, in honor of national poetry month.TWITTER FEED
Join Ellery Akers and Poet Laureate Julia B. Levine for a poetry writing workshop Sunday 4pm. There's still time! @NatsoulasArt @UCDavisNews @CaliforniaAggie @davisartcenter @AtTgif #poetryindavis #daviscalifornia
https://www.cooldavis.org/2022/04/06/swerve-with-poet-ellery-akers/
Tonight at 7pm "Swerve" with Ellery Akers and Julia B. Levine. Explore the intersection of environmentalism, feminism, and resistance. #ecopoetry #davisca #daviscalifornia #natsoulasgallery #poetryindavis https://www.cooldavis.org/2022/04/06/swerve-with-poet-ellery-akers/